The Black Buzzard at Oskar Blues Denver is a music venue born out of a drink and a conversation about the old Denver music scene. Created by Kellner Schoenke at their Longmont restaurant, The Black Buzzard drink fused bacon-infused bourbon and ten fidy imperial stout. Chef and Oskar Blues fooderies partner, Jason Rogers, shared a sip with Kellner, and they realized they had both frequented the same closed blues bar on 16th and Market Street, Brendan's. Years later, Brendan's became available, and it seemed like the perfect time to put some music back into the heart of LoDo. They named the venue after the drink that started it all. Today, located blocks away from Coors Field and Union Station, The Black Buzzard at Oskar Blues Denver hosts buzz-worthy musicians of all genres from Denver and beyond.